We are delighted to introduce our large capacity Stainless Steel Wood-Fired or Gas-Fired oven for the professional market. Ideal for pubs, beer gardens, hotels, restaurants, events, mobile catering etc.
100% ‘Made in Italy’ and available in three versions:
Wood-Fired Oven without Stand, 158.5kgs
Wood-Fired Oven with Stand & Wheels, 197kgs
Gas-Fired Oven with Stand & Wheels, 230kgs
(Available for both Natural Gas and LPG)
The substantial cooking area (0.72 square meters) is perfect for professionals. The wood-fired version includes a fire grate ensuring the maximum cooking area is always available. The refractory bricks are slightly raised off the base making the oven floor more stable and allowing air to circulate underneath. This insulates the oven floor and keeps the bricks hotter for longer. The heavily insulated stainless steel dome allows the oven to heat up quickly and efficiently. The smoke exit is to the very front of the dome, again retaining heat in the oven.
Dimensions as follows:
Cooking Area: 800 x 900mm (w x d)
External Dimensions Oven only: 990 x 1135 x 520mm (w x d x h)
External Dimensions Oven with Stand: 990 x 1135 x 1425mm (w x d x h)
Chimney Diameter: 150mm
Optional Accessories: Rain Cover, Pizza Tool Set, Laser Thermometer
Our ovens are supplied fully assembled from the factory in Italy and are ready to use. No building work required. If ordered with a stand this must be bolted together on site.
Note: all ovens should be covered if left outdoors.
